LIVE WEBINAR: Above and below: Build the roots, feed the microbes & crops

30 September 2026
17:00 (UTC)
00 Days : 00 Hours : 00 Minutes : 00 Seconds
Learn how biostimulants can help maximize your nutrition investment.

LIVE WEBINAR: Below the Surface: How Biostimulants Influence the Root Zone

📢 Date: September 30, 2026

Time: 12:00 PM

🔗 Register Now | CEU credits available

What happens around the root zone can influence what happens above ground. This expert-led webinar explores non-microbial biostimulants, how different technologies work in the soil, and where they fit alongside crop nutrition programs.

Using soil chemistry insights and on-farm research, ICL agronomist Christi Falen and a panel of ICL experts will examine humic acids, liquid biochar extracts, molasses-based products, and seaweed—and discuss their roles in root development, nutrient cycling, and the soil microbiome.

We will explore:

  • The connection between the root system and soil microbiome
  • How different non-microbial biostimulants work
  • On-farm research examining biostimulant responses and root development
  • Best practices for integrating biostimulants with crop nutrition programs
  • The agronomic value and potential ROI of non-microbial biostimulants

🎙️ Meet the Experts

Christi Falen | U.S. Sales Agronomy Manager

Christi Falen brings more than 25 years of experience spanning university extension, plant nutrition, and crop protection. She earned a BS in Natural Resource Management from the University of Alaska and an MS in Soil Science from the University of Idaho and is a Certified Crop Adviser.

Ricky Bass | Technical Sales Manager – Southeast Florida

Grayson Lambert | Technical Sales Manager – Northeast Region

Jake Morris | Technical Sales Manager – Midwest Region Plains

Ryan Sanders | Technical Sales Manager – Midwest Region Great Lakes

Koby Charles | Technical Sales Manager – Midwest Region Great Lakes

✅ Why Attend?

Want to better understand what’s happening below the surface? Join Christi Falen and panel of ICL experts as they break down the science behind non-microbial biostimulants, share insights from on-farm research, and explore how these technologies can fit into modern crop nutrition programs.

🔗 Register Now | CEU credits available