Polysulphate Tea Trial in Vietnam

15%

Yield Increase

Polysulphate increases the biomass production in tea plants, and improves farm profits.

Lam Dong district, Vietnam
2015

15%

Yield Increase

Key Conclusions

Polysulphate enhances the volume and quality of tea buds. Overall, Polysulphate increased farmers’ profit by up to 13%. For both cultivars, CT2 was significantly more profitable than CT1, and CT3 more than CT2. These results suggest that the common tea fertilization practice (CT1) in these regions of Vietnam may be considerably improved by using Polysulphate.

Objective

The experiment examined the benefits of Polysulphate as a potential additive to compound NPK fertilizers, as part of an alternative fertilization program for the tea (Camillia sinensis) industry in the Lam Dong district in Vietnam.

Trial Details

Trial station

Lam Dong district, Vietnam

Crop

Tea

Assessments

Bud density, bud weight, bud length, tea bud yield, and tea quality parameters

Treatments

Three fertilizer treatments were tested at 2 sites of 7-year-old tea plantations of 2 varieties of tea (Kim Tuyen and TB14) between April and December 2015. The 1st treatment (CT1) was the farmers’ standard fertilizer practice, the 2nd treatment (CT2) used locally available commercial compound fertilizer, and the 3rd treatment (CT3) was the same as CT2 but fortified with Polysulphate.

 

Fertilizer Bao Loc (cv. Kim Tuyén) Bao Lam (cv. TB14) 
CT1
(Control) 
CT2
(Phu My
Fertilizer) 
CT3 (Phu My
Fertilizer +
Polysulphate) 
CT1
(Control) 
CT2
(Phu My
Fertilizer) 
CT3 (Phu My
Fertilizer +
Polysulphate) 
kg/hakg/hakg/hakg/hakg/hakg/ha
Polysulphate 200 150 
NPKS (16-16-8-13) 800 800 400 400 
NPK (15-15-15) 1,000 1,000 500 500 
NPK (25-9-9) 1,500 1,500 750 750 
NPK (27-6-6) 1,500 1,500 750 750 
Urea 3,200 900 900 1,600 450 450 
Fused Ca-Mg-P 3,353 1,677 
KCl 832 100 53 466 100 65 

 

Treatments

Three fertilizer treatments were tested at 2 sites of 7-year-old tea plantations of 2 varieties of tea (Kim Tuyen and TB14) between April and December 2015. The 1st treatment (CT1) was the farmers’ standard fertilizer practice, the 2nd treatment (CT2) used locally available commercial compound fertilizer, and the 3rd treatment (CT3) was the same as CT2 but fortified with Polysulphate.

 

Fertilizer Bao Loc (cv. Kim Tuyén) Bao Lam (cv. TB14) 
CT1
(Control) 
CT2
(Phu My
Fertilizer) 
CT3 (Phu My
Fertilizer +
Polysulphate) 
CT1
(Control) 
CT2
(Phu My
Fertilizer) 
CT3 (Phu My
Fertilizer +
Polysulphate) 
kg/hakg/hakg/hakg/hakg/hakg/ha
Polysulphate 200 150 
NPKS (16-16-8-13) 800 800 400 400 
NPK (15-15-15) 1,000 1,000 500 500 
NPK (25-9-9) 1,500 1,500 750 750 
NPK (27-6-6) 1,500 1,500 750 750 
Urea 3,200 900 900 1,600 450 450 
Fused Ca-Mg-P 3,353 1,677 
KCl 832 100 53 466 100 65 

 

Results

Polysulphate, added to a systematic NPK fertilization program for tea plants grown on reddish brown soil in Lam Dong, Vietnam, enhanced the density, weight, and size of tea buds, thus increasing tea productivity of both varieties of tea by 14.1-15.3%. Polysulphate also improved tea quality parameters such as dry matter content and the concentration of soluble substances, tannins, and caffeine, which are important for flavor in tea.

 

Polysulphate fertilizer increases tea bud yield.

Polysulphate fertilizer increases tea bud yield.

 

Research Partner: Petrovietnam Fertilizer and Chemicals Corporation (PVFCCo), Vietnam.

From research funded by the International Potash Institute www.ipipotash.org